This perfect feel-good english breakfast tea will brighten up your morning and kick start your day. Packed full of flavour and especially delicious with a dash of milk, it’s the ideal accompaniment to bacon and eggs, cereal or anything else you might fancy. To be honest, we drink it all day long, it’s that good.
Our English Breakfast Tea is made with specialty loose leaf tea leaves from Sri Lanka, Kenya and India. We’ve packed it in a biodegradable pyramid infuser to give the tea enough space to move around and release its flavour. It’s also more environmentally friendly, which is really important to us.
Save 10% when you sign up to our monthly subscription service. You can choose from Peppermint, Green, English Breakfast, Earl Grey and Chai tea and we’ll also give you FREE postage. To find out more and to ensure you never run out of tea again, click here.
For the perfect cup of tea, we recommend you use 1 pyramid per cup, heat the water to 100°C and brew for 3-7 minutes.
All of our tea has been sourced through the Ethical Tea Partnership (ETP), a not for profit membership organisation who aims to improve tea sustainability, the lives and livelihoods of tea workers and smallholder farmers, and the environment in which tea is produced.
Ethical sourcing and helping others are two factors that are really important to the Tea & Kin team.